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Cherry lover? Liquorice lover? Chocolate lover? We're all three...
That's why we blended all three flavours together to bring you the Cherry Liquorice Cacao Better Being Blend. Chewy cherry pieces rolled together with lush and rich cacao with a hint of warming liquorice notes; you'll be rolling your way back to them in no time.
GST Free product
Cherry Liquorice Cacao Better Being Blend 200g
$14.50Price
RAW BARS
INGREDIENTS and ALLERGENS
KEY INGREDIENT BENEFITS
YOU WILL NEED:
1 mixing bowl, spoon, rolling pin, baking paper, 2 tbsp rice malt syrup, 1 tbsp liquid coconut oil, 30g dark chocolate (melted)
METHOD:
1. Pour dry mix into bowl
2. Add Rice Malt Syrup and Coconut Oil.
3. Mix thoroughly
4. Pour mixture in between 2 sheets of baking paper and roll into a rectangle shape 1cm thick
5. Place in fridge or freezer for to set
6. Cut into 5 even pieces
7. Drizzle melted chocolate over bars and allow to set.
8. Enjoy!
MACROS:
215 Calories
20.1g Carbohyrates
14.3g Fat
7.4g Protein
SUBSTITUTES: Rice Malt Syrup: Honey / Agave / Coconut Nectar