Yes, you read that correctly, a savoury cookie.
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Perfect for eating on it's own, perfect for dipping but best eaten by the handful!
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INGREDIENTS:
1 Cup Plain Flour
1/4 Cup Parmesan Cheese
1/4 Cup Extra Virgin Olive Oil
1 Egg
2 Tbsp Water
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METHOD:
Preheat oven to 180C and line a large baking tray with baking paper
Mix all of the ingredients together in a large mixing bowl. If the mixture is too dry, add a splash more water or oil
Once the mixture resembles a crumbly biscuit batter, roll into balls and then press flat on the baking tray. You should get around 15 depending on the size
Bake for 25- 30 minutes or until golden on the edges.
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Insanely good straight from the oven. ENJOY!!!!